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Easy to make Mango Ice Cream
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Country of the Food:
Sri Lanka
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Posted on 18 May 2006 @ 09:34:39
Mango Ice Cream
1 Evaporated Milk 1 Condenced Milk 1 Condenced Milk Tin full Whipping Cream 15 Table Spoons of Mango Pulp ( You can get them at indian groceries)
Beat all the Ingredients with a electric mixer for about 10 minutes, pour in in a freezer container and freeze. Top it with roasted cashews and serve.
Recipe by Shiromi.
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